Welcome to another Menu Planning Monday! Here I try to plan out healthy-ish, EASY meals that will get me in and out of that kitchen as quickly as possible while still keeping our palettes satisfied.
Whenever I cook these recipes, I film and show them on my Instagram page, so feel free to stop by and check them out! Here is what we have planned for the week:
Monday
By: J
Soup Bowls can be found here
Tuesday
By: She’s Not Cookin
Wednesday
By: Super Golden Bakes
Note-I needed the chicken to cook a little longer since I wouldn’t be home, so I changed the setting to warm instead of low and cooked it for 4ish hours, and it worked perfectly. I also used boneless chicken thighs instead of chicken beasts, which could have helped, too. I then added in the rest of the ingredients as the directions say, except at the end I turned the setting to high for about 10-15 minutes so the cheese could melt. All worked out so well and I see why it’s called Marry Me Chicken!
Thursday
By: Together as Family
* I will be subbing the canned chicken for rotisserie.
Friday
Frankie’s Birthday, birthday boy chooses!
As always, thank you for stopping by!
<3 Shannon
