Recipes

Menu Planning Monday #210

September 28, 2020

Welcome to another Menu Planning Monday! Here I try to plan out healthy, EASY meals that will get me in and out of that kitchen as quickly as possible while still keeping our palettes satisfied.

Whenever I cook these recipes, I film and show how they turn out over on my Instagram page, so feel free to stop by on those days to check out how they turn out! Here is what we have planned for the week!

Monday

Leftovers

Tuesday

5- Ingredient Enchiladas 

These are so good! And easy!

Southern Bite

Wednesday

Easy Greek Chicken

I have never had this but it looks delicious!

Girls Living Well

Thursday

Salmon

I don’t follow an exact recipe for this one, but it’s basically just spraying the bottom of a 9×13 pan with cooking spray, drizzling the salmon with a little olive oil, sprinkling parsley, basil, thyme and oregano over the top, adding a little minced garlic and a squeeze or two of lemon, and then baking at 375 for about 30 minutes or until nice and flakey. I will be showing how I do it on my Instagram stories this day!

Friday/Saturday/Sunday

Leftovers!

As always, thank you for stopping by!

<3 Shannon

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  1. Do you ever include a grocery list for your menus somewhere? You could do it once for us, and save all of us from that task
    Just a thought

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