Recipes

Menu Planning Monday #137

April 9, 2018

Welcome to another Menu Planning Monday! Here I try to plan out healthy, EASY meals that will get me in and out of that kitchen as quickly as possible while still keeping our palettes satisfied.

We had such a wonderful weekend celebrating our sweet boy turning six! Now only if the weather would cooperate and stay nice so we could go out and play!

Monday

BBQ Chicken Tostadas

Cupcakes and Kale Chips

BBQ-Chicken-Tostadas-recipe-8903-title

Tuesday

Red Beans and Rice in the Slow Cooker

I will be subbing cauliflower rice

A Pinch of Healthy

red-beans-and-rice-in-the-slow-cooker-before

Wednesday

Light Crockpot Fiesta Chicken and Rice Bowls

I am going to serve this over cauliflower rice

Julie’s Eats and Treats

Light-Crock-Pot-Fiesta-Chicken-Rice-Bowls-2-copy

Thursday

Leftovers

Friday/Saturday/Sunday

Pickin’ through the pantry…

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  1. I make these chicken rice bowls and they are SO good. My kids hate it, and I don’t know why, it’s addictive! My leftover chicken I use to top a mexican salad the next day for my lunch usually.

  2. I love how easy these were! Meal planning can get SO overwhelming sometimes. I also don’t know how I would survive without my crockpot.

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