Welcome to another Menu Planning Monday! Here I try to plan out healthy, EASY meals that will get me in and out of that kitchen as quickly as possible while still keeping our palettes satisfied.
After getting home from vacation I didn’t feel like cooking much last week, and that resulted in unhealthy dinner options, so we are back at it this week.
Here is what’s on the menu:
Monday
Enchilada Stuffed Bell Peppers
Chef in Training
Tuesday
Date night= something easy for the kiddos
Wednesday
Crockpot Salsa Verde Honey Lime Chicken Tacos
I keep the sour cream and taco seasoning out of this recipe and top it with diced avocados, and it is YUM!
A Latte Food
Thursday
This recipe is GOOD! The balsamic glaze is drool-worthy. I suggest doubling the glaze as I wished there was more!
Creme de la Crumb
Friday/Saturday/Sunday
Leftovers!
